Our Story

In 1994, we opened an Indian & Chinese Cuisine Paradise in the God’s own country named as Suburban Restaurant. Our aim is to ensure that you have a  memorable experience, with impeccable services and a great food. Suburban is a wonderful neighborhood restaurant where you can make use of our catering services at any time at any where.

Running a restaurant was an art in itself but what was even more fun was the repartee with the guests. We like to produce menus that are unique and produce dishes that you would not necessarily cook at home. These are our point of difference items that we continually work on to produce flavors that excite the senses. Being Indian we like to use a range of big bold flavors.

All of our food is fresh and freshly prepared to create those wonderful traditional Indian and Chinese flavors day-in day-out. We like to use the best of produce so that our guests can experience the best of creations. You are welcome to enjoy our relaxing and stylish interiors all day. We serve coffee and breakfast in morning 10 am onward, and Lunch from 12:00 am – 3:00 pm so whether you’re in a rush or want to indulge yourself, Suburban is the place to be.

Suburban has grown and evolved over the years but remains a great independent, Indian & Chinese restaurant.It is proprietor Mr. Ramachandran Nair & Mr. Prakash Pandala  had goal to deliver contemporary Indian & Chinese food and encourage diners to pop in at any time to experience our tailored services and food. The success of suburban today is thanks to our team of talented chefs and charismatic managers. We have built our reputation on our guests’ satisfaction and strive to deliver and exceed their expectations every day.